View Photos from this year's Kids in the Kitchen!
All programs begin at 4:00pm.
Friday, March 5th: Kristina Beuning - Beans, Benji Williford zoomba dance class - Click here to download the yummy Red Pepper Humus recipe!
Team Leader: Rachel Zacho with Mandy Brash, Angela Axelrod, Jennifer Guerts
Friday, March 12th: Laurel Robertson - Hearty Black Bean Soup and Greek Wraps, Hula Hooping - Click here to download the Hearty Black Bean Soup recipe!
Team Leader: Jennifer Guerts with Liz Wiechert, Amber Allen, Lynda Lavicka, Beth Blackburn, Jenny Fesenmaier, Nicole Lasker
Friday, March 19th: Laura Sommer - Granola, Linda Bohacek - dental health, Shannon from Highland Fitness to lead a Kickboxing class - Click here to download the tasty granola recipe!
Team Leader: Stacy Secker with Kristen Holbrook, Valerie Fedie, Carrie Groseth, Beth Blackburn, Sherri Reuter
Friday, March 26th: Lindsay of The Raw Deal making a healthy bean salad and stuffed dates, Benji Williford hip-hop dance class. Click here to download the unique spring roll recipe!
Team Leader: Joanna Schneider with Vicki Sanders, Cheryl Corneiller, Kristine Roehrich, Sherri Reuter
Volunteers
The team leaders will confirm the volunteers for each day who will a) welcome and check the kids in and give them an apron, b) help the kids prepare the food at each table, c) pass out any materials/recipes and serve as a JLEC representative; d) ensure the ingredients are delivered from the food source to the Boys and Girls Club in advance of the program start, and e) serve as photographers. Programs begin at 4:00pm. Volunteer commitment is expected from 3:30 – 6:30pm and any preparation/pick-up as needed, if possible.
Thanks to all who have volunteered to participate during the Fridays in March (Nutrition Awareness Month). Please contact Robin Shih at rshih@csstars.com to participate (or just show up!). We still need more volunteers and it is SO much fun!
We welcome your questions, comments, and ideas! Our goal is to provide ongoing Kids in the Kitchen programming at the Boys and Girls Club beyond Nutrition Awareness Month, so everyone interested is invited to share your thoughts and suggestions on how best to maintain a consistent educational presence to better serve the children. Please contact Robin Shih or Sheri Baemmert. To learn more, please visit the website http://kidsinthekitchen.ajli.org.
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Please visit the official
Kids in the Kitchen website.
2010 Committee Members
Chairs: Robin Shih
and Sheri Baemmert
Co-Chairs: Jennifer Geurts
and Jill Fenn
Committee Members
Jennifer Golat
Lynda Lavicka
Rachel Zacho
Vicki Sanders
Nicole Lasker
Contact Info
JLEC@charter
Thank you to our sponsors:
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